Producer

Farmelot is a family-run farm rooted in hard work, tradition, and a deep respect for the land. Founded and operated by James Brock, Farmelot reflects a lifelong commitment to growing quality produce and connecting directly with the community we serve.

Located in Northern California, our farm focuses on seasonal, locally grown products including fresh fruits, walnuts, and a variety of farm stand favorites. We take pride in using practical, hands-on growing methods that prioritize quality over quantity—harvesting at peak ripeness and bringing products straight from our farm to local markets.

What makes Farmelot special is the personal connection behind everything we do. This isn’t large-scale industrial farming—it’s early mornings, long days, and a genuine passion for providing fresh, honest food to our neighbors. Every item we sell has been carefully grown, handled, and brought to market by our family.

We believe in transparency, integrity, and supporting our local community. Whether you meet us at a farmers market or through a local food hub, you can trust that you’re getting farm-direct products grown with care.

We we use variety of sustainable practices, including Conservation Crop Rotation, Cover Cropping, and Nutrient Management.